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Ingredient
Little millet & sago milk kheer
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Ingredient
Food ration :
2 servingsCooking time :
30 miniutes
1/2 cup
Little millet washed
4 tsp
Sago soaked
500 gm
Milk
2 tsp
Milkmaid
2 tsp
Ghee Desi
2 tsp
Dry fruits chopped
1 tsp
Green coriander crushed
2 tsp
Milk powder
Cooking instructions
* Step 1
In a hot pan put ghee,add little millet.
* Step 2
Roast it 1 miniute.put milk in it.let it boil.
* Step 3
This time it will seems some thicken.add soaked sago in in.stir it constantly.
* Step 4
Slow the flame,add milkmaid,milk powder.mix it.
* Step 5
Add sugar,& cardamams.stir it.add some crushed dryfruits.mix it well.
* Step 6
Remove it from the flame.
* Step 7
Serve it in bowl. garnish it with dryfruits.
* Step 8
It can be used in fast also.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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