Home Dish Bread poha

Bread poha

Introduce

Chef :

Chef Alka Singh Tomar.(Blogger)

Bread poha

Spicy & taesty breakfast

Ingredient

Food ration :

4 servings

Cooking time :

20 miniute
2 tsp

Veniger

1 tsp

Origeno

to taste

Salt

2 tsp

Oil

Cooking instructions

* Step 1

Cut bread in small peices.

* Step 2

In heat pan add oil.put cumin seeds let it be cracle.

* Step 3

Add Curry leaves.put onion.satuye it 2 minutes.

* Step 4

Add green chilli.add tomato cook it 2 miniutes.

* Step 5

Add bread mix it very well.

* Step 6

Add tomato sauce,salt,chilli flax.mix it.add spring onion.

* Step 7

Add veniger, sweet and sour sauce.mix it proper.

* Step 8

Remove it from the flame,

* Step 9

Add mayonise,& cheese mix it.

* Step 10

Now bread poha is ready to serve.serve it hot_hot.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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