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Ingredient
Aalu bagan ki sabji
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Ingredient
Cooking time :
15 miniute
1 tsp
Ginger crushed
1 tsp
Methi seeds
1 tsp
Cumin seeds
2 tsp
Coriander powder
1 tsp
Turmeric powder
2 tsp
Oil
1/2 tsp
Garam masala
1 tsp
Dry mango powder
Cooking instructions
* Step 1
In a pan put 2 Tsp oil Heat it.
* Step 2
Put methi crackle it.
* Step 3
Add cumin,garlic sautye it. Add Ginger paste.
* Step 4
Now add turmeric,chilli, coriander power,stir it.
* Step 5
Sprinkle some water,roast the masala.
* Step 6
Add Aalu,bagan Fry it,add salt, sprinkal some water.lid it 5 miniutes.
* Step 7
Open the lid stir it.add mango powder.dry it.it is dry Sabji.
* Step 8
Fry it 2 miniutes.
* Step 9
Serve it any time.lunch, dinner..
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