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Ingredient
Aaloo ke parathe
Introduce
Ingredient
Cooking time :
30 miniutes
1 tsp
chilli flakes
2 tsp
coriander leaves
2 tsp
oil
to taste
salt
1/2 tsp
garam masala
1 cup
wheat flour kneaded
1 tsp
ajwain/ carom seeds
1/2 cup
milk
2 tsp
curd
1 tsp
cumin
2 tsp
Butter
Cooking instructions
* Step 1
In a bowl add mashed potatoes, chilli,cumin,salt, onion, coriander,garam masala,mix it well.
* Step 2
In other bowl put flour,salt, ajwain,milk,oil,curd.mix it.
* Step 3
Knead it very well.keep it a side.
* Step 4
Make balls from the dough.roll it.make small puri from this.
* Step 5
Fill prepared potato masala in it.
* Step 6
Roll it again.make big paratha.
* Step 7
Heat a pan put paratha in it.
* Step 8
Spread butter both side & bake properly.
* Step 9
Serve it hot with green chuteny.
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