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Ingredient
Chocolate Cake with Chocolate Glaze
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Chef :
Alta Vida Culinary StudioChocolate Cake with Chocolate Glaze
Simple recipe with a couple boxed cheats.
Ingredient
1 package (5.9 oz)
instant chocolate pudding mix
1 cup
sour cream
1 cup
vegetable oli
4
eggs
1/2 cup
warm water
2 cups
powdered sugar (for glaze)
2 tablespoons
unsweetened cocoa powder (for glaze)
2 tablespoons
melted butter (for glaze)
1/2 teaspoon
vanilla (for glaze)
4 tablespoons
milk (for glaze)
Cooking instructions
* Step 1
Preheat oven to 350 degrees and grease bundt pan.
* Step 2
Mix cake mix, pudding mix, sour cream, vegetable oil, eggs and water. Fold in chips last. Empty mix into bundt pan. Bake 40-45 minutes in preheated oven.
* Step 3
For glaze: Mix powdered sugar and cocoa powder. Mix milk and vanilla. Combine and add melted butter. Whisk to combine. Drizzle on cooled cake.
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