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Crunchy brownies with crumble
Introduce
Chef :
Annik BCrunchy brownies with crumble
Found this recipy in a old cooking book. They are delicious. Bringing them to a friend
Ingredient
Food ration :
24 browniesCooking time :
55 min
175 gr
dark chocolat
100 gr
bio butter
75 gr
caster sugar
Pinch
salt
150 gr
flour
1 tb
cacao powder
100 gr
nougatine
1 pinch
cinnamon
1
egg yolk
Cooking instructions
* Step 1
Preheat oven 180°C. Flour the baking tray
* Step 2
Melt the chocolat and butter on a low heat.
* Step 3
Cream the eggs with the sugar and salt
* Step 4
Add flour and cacao
* Step 5
Add the lukewarm chocolat mass. Stir.
Add the nougatine
* Step 6
Put in the tray
* Step 7
For the crumb layer.
Melt the butter. Mix the flour,cacao,cinnamon and sugar.
Add the butter. Add the egg yolk. Mix
Crumble over the brownie dough.
* Step 8
Bake for about 25 min.
Cool and cut into 24 pieces
Note: if there is a photo you can click to enlarge it
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