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Ingredient
Basil Eggplant Stew 九层塔烧茄子
Introduce
Chef :
Bossy PandaBasil Eggplant Stew 九层塔烧茄子
This is a traditional southeastern Chinese and Taiwanese dish. Basil and eggplant seems a strange combination but actually produces an intriguing flavor!
#basil #eggplant #veggies #stew
Ingredient
Food ration :
2 peopleCooking time :
20 minutes
1 cup
fresh basil
5-10
garlic cloves
2 tbsp
soy sauce
1 tsp
sugar
1 tsp
salt
2 tbsp
oil
Cooking instructions
* Step 1
Wash the eggplants and microwave for 5 minutes.
* Step 2
Cut the microwaved eggplants to thin strips.
* Step 3
Heat up a pan and add oil. Mince the garlic and then add minced garlic to the pan.
* Step 4
Add eggplant strips to the pan along with soy sauce, sugar, and salt. Cook for 3 minutes. Add in the fresh basil. Give it a quick stir and continue cooking for 30 seconds.
* Step 5
Delicious Basil Eggplant Stew ready to serve!
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