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Ingredient
Chipotle Black Bean Burger Soup π₯£
Introduce
Chef :
Crock Pot Girl π€‘Chipotle Black Bean Burger Soup π₯£
Great for a cold , rainy day! π Super easy to make also !! π
Ingredient
6 cloves
garlic, minced
1/8 teaspoon
black pepper
1/2 teaspoon
Goya adobo
2 cans (14.5 ounce)
diced tomatoes, undrained
2 cans (10.5 ounce)
beef broth
1 cup
cut green beans
1/2 cup
elbow macaroni, uncooked
Cooking instructions
* Step 1
Heat olive oil in a large pot.....
* Step 2
SautΓ© your chopped onion in the olive oil for several minutes....
* Step 3
Add your minced garlic, sautΓ© for several more minutes......
* Step 4
Now take your partially thawed chipotle black bean burgers and cut into 4 equal squares......
* Step 5
Add cut up chipotle burgers to onions and garlic in pot, sautΓ© for several minutes, cutting up burgers as they cook......
* Step 6
Now add in your black pepper, Goya adobo, diced tomatoes and beef broth, green beans and uncooked macaroni, bring to a boil....
* Step 7
Reduce heat and continue to cook for about 5 minutes or until macaroni are done, stirring occasionally......
* Step 8
Serve with a dollop of sour cream and enjoy π!!
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on AddingβNot Subtracting
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