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Ingredient
Smoked Sausage with Northern Beans
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Ingredient
2 packs
smoked sausage (13 ounce)
6 cloves
garlic, minced
1/8 teaspoon
black pepper
1/4 teaspoon
adobo
1 tablespoon
oregano
1 can (14.5 ounce)
low sodium chicken broth
1 can (14.5 ounce)
fire roasted diced tomatoes
2 cans (15.5 ounce)
Goya Great Northern Beans, undrained
Cooking instructions
* Step 1
Ina large pot heat up some olive oil........
* Step 2
Cut your smoked sausage into coins.......
* Step 3
Add your sliced onion, green pepper and cut sausages into heated olive oil, sauté for several minutes.......
* Step 4
Now add your minced garlic, sauté for several more minutes......
* Step 5
Add in your black pepper, adobo, oregano, chicken broth, fire roasted diced tomatoes and both cans of Goya Great Northern beans, bring to a boil.......
* Step 6
Continue to cook on low to medium heat for 30 minutes, uncovered, stirring occasionally.......sauce will thicken as it cooks......
* Step 7
Serve over hot cooked pasta and enjoy 😉!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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