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Ingredient
Nia’s homemade spicy curry chickpeas hummus
Introduce
Ingredient
1/2 tsp
turmeric (less or more)
1/4 tsp
thyme (less or more)
1/2 tsp
salt celery (less or more)
1/2 tsp
dry mustard (less or more)
1/2 tsp
miso paste (optional)
to taste
Salt
3-4 tbsp
water
Cooking instructions
* Step 1
In a food processor combine all the ingredients except lemon juice and salt. Add water and process until smooth.
* Step 2
Add salt and lemon juice, and pulse just to combine. Taste and adjust the seasoning if need it before transfer it to the bowl.
* Step 3
Serve with toasted bread or pita chips. Enjoy 😊
* Step 4
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Tag
chickpeas rinsed and drained
curry powder (less or more)
turmeric (less or more)
cayenne pepper (less or more and optional)
thyme (less or more)
salt celery (less or more)
nutrition yeast (optional)
dates (seeding and soften)
dry mustard (less or more)
miso paste (optional)
garlic powder (less or more)
onion powder (less or more)
lemon juice (less or more)
Salt
water
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