Home Dish Sambal Poached Eggs | Sambal Telur Pecah

Sambal Poached Eggs | Sambal Telur Pecah

Introduce

Chef :

Daniel Lim

Sambal Poached Eggs | Sambal Telur Pecah

#mycookbook

Ingredient

Food ration :

2 servings

Cooking time :

30 mins
Pinch

Sea Salt,

Cooking instructions

* Step 1

You can visit my previous recipe for the homemade pita or visit: https://www.fatdough.sg/post/greek-pita
Image step 1

* Step 2

In a skillet over medium heat, add oil.

* Step 3

Add in the sambal.

* Step 4

Add in the rest of the chicken stock.

* Step 5

Remove from heat.
Image step 5 Image step 5 Image step 5

Note: if there is a photo you can click to enlarge it

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