Home Dish Pumpkin Tacos Dessert

Pumpkin Tacos Dessert

Introduce

Chef :

Adrianne Meszaros

Pumpkin Tacos Dessert

These delicious treats originally were made with chocolate pudding and strawberries. We wanted more of a fall version and came up with this! Hope you enjoy it!

Ingredient

Food ration :

48 servings

Cooking time :

1 hour
1/2 cup

sugar

1/4 cup

milk

Cooking instructions

* Step 1

In a medium side bowl combine sugar and pumpkin pie spice together. Set aside. Spread a thin layer of butter on both sides or the tortillas and then dip tortilla into the sugar mixture. Coat both sides of the tortilla.

* Step 2

Cut tortillas into 3 sections. Like a peace sign. In a muffin tin place the outer side of the tortilla in the bottom of the pan with the tip pointing up.

* Step 3

Bake at 350 degrees for 15 minutes or until golden brown.

* Step 4

While the tortillas are baking grab another medium bowl and mix cream cheese, pumpkin, vanilla pudding, and milk (use an electric hand mixer) then fold in cool whip. Pipe filling into tortillas and then drizzle with white chocolate.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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