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Tarragon Topped Cheese filled Balls
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Chef :
skunkmonkey101Tarragon Topped Cheese filled Balls
If the filling stays in these are awesome.
Ingredient
1 pound
pizza dough
1/2 pound
fontina cheese
1/2 pound
whole milk mozzarella cheese
As needed
granulated garlic powder
As needed
extra virgin olive oil for brushing tops
Cooking instructions
* Step 1
Preheat oven to 350° Fahrenheit. Tear apart the dough into 12 pieces. Spread out the dough pieces. Then add equal parts of fontina and mozzarella cheese pieces then form a sealed ball. Repeat till done.
* Step 2
Sprinkle the balls with the spices. Brush with olive oil very lightly. I believe this is where the balls get the weakness that allows the cheese to leak out. Bake 8 minutes. Allow to rest 5 minutes and serve I hope you enjoy!!!
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