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Ingredient
The Tale of Two Sandwiches
Introduce
Ingredient
Food ration :
4 servingsCooking time :
20 minutes
As needed
roastbeef see my recipe
8 slices
bread
2 tablespoons
extra Virgin olive oil
As needed
kosher salt
As needed
ground black pepper
2 tablespoons
homemade mustard sauce see my recipe
2 tablespoons
mayonnaise
1 tablespoon
prepared Horseradish sauce
1 teaspoon
dill weed
1 teaspoon
chopped parsley
Cooking instructions
* Step 1
Toast the bread.
* Step 2
Stack the bread up.
* Step 3
Slice the pickle lengthwise.
* Step 4
Slice the tomatoes and season with salt and pepper.
* Step 5
Gather the mayonnaise, Horseradish sauce, parsley, and dill weed.
* Step 6
Mix the mayonnaise mixture.
* Step 7
Add the mustard sauce to half the bread on one side.
* Step 8
Slice the roastbeef.
* Step 9
Stack the beef on the mustard sauce sandwich. Add the pickles and assemble the sandwich.
* Step 10
Add mayonnaise to the rest of the bread for option 2.
* Step 11
Stack the beef and tomatoes on this sandwich. Assemble these sandwiches.
* Step 12
Serve, I hope you enjoy!!!
Note: if there is a photo you can click to enlarge it
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