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Ingredient
Beef and Carrot Casserole
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Chef :
skunkmonkey101Beef and Carrot Casserole
It's about the same as chicken and Carrot Casserole I love the chicken one it's flavor is super delicious. This one here is so very delicious also!
Ingredient
Food ration :
8 servings
3 pounds
ground beef
2 pounds
chopped carrots
1 tablespoon
salt
1/2 teaspoon
ground white pepper
30 ounces
canned beef broth
1 teaspoon
granulated Garlic powder
1 stick
butter
1/4 cup
extra Virgin olive oil
2 tablespoons
chopped parsley flakes
Cooking instructions
* Step 1
Preheat oven 400 degrees Fahrenheit
* Step 2
Add carrots, broth, onions, spices, and beef to a pot. Boil for 30 minutes. Taste and adjust spices to your liking!
* Step 3
Melt the butter and add flour and make a Roux make it a loose roux. Stir till smooth
* Step 4
Spread the casserole into a 9x13 baking pan.
* Step 5
Add roux in and mix thoroughly
* Step 6
Add parsley and pepper on top bake for 40-45 minutes.
* Step 7
Let rest 10 minutes
* Step 8
Serve I hope you enjoy!
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