Buttered Roast Beef
Ingredient
Food ration :
12 servings
Cooking instructions
* Step 1
Preheat oven 400 degrees Fahrenheit.
* Step 2
In a skillet, deep pan, or roaster melt your butter. and brown.
* Step 4
Slice the carrots and add to pan. Then add the green beans get them coated with the butter. Add sliced onion on top. Season everything.
* Step 5
Get it browned on all sides
* Step 6
Put into oven till carrots are tender to your liking about 45 minutes for me
* Step 7
Take from oven let rest 10 minutes
* Step 8
Slice and serve I hope you enjoy!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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