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Ingredient
Coconut popcorn shrimp
Introduce
Ingredient
Food ration :
2 servings
1/4 tsp
kosher salt
1 tbsp
arrowroot powder
1/4 cup
coconut batter
Cooking instructions
* Step 1
Heat oil 350° Fahrenheit
* Step 2
Coat the shrimp with arrowroot powder coat well
* Step 3
Add the batter to shrimp. Then deep fry in vegetable oil. When done add to a paper towel to absorb excessive oil.
* Step 4
Serve hope you enjoy!
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1. Start Small
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