Bacon wrapped kebabs
Ingredient
Food ration :
10 servings
Cooking instructions
* Step 1
Soak the skewers in water for about an hour.
* Step 2
Wash your vegetables. Preheat oven 425° Fahrenheit. Slice the radishes in half.
* Step 3
Put a slice of bacon on a skewer, then impale the vegetables on the skewer.
* Step 4
Cut the asparagus the length of the vegetable area about four pieces per skewer then spiral wrap the bacon and stick on the end of skewers.
* Step 5
Bake in oven till bacon is crispy
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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