Saffron rice and ham
Introduce
Chef :
skunkmonkey101
Saffron rice and ham
Very yummy boil with the bone to get most flavor as possible.
Ingredient
Food ration :
12 servings
Cooking instructions
* Step 1
Cut the ham into bite sized pices melt half stick of butter in a pot add ham
* Step 2
When the fat is rendered add water and saffron flowers and threads
* Step 3
Bring to a boil add rice cook covered stir well when water craters appear stir once cover remove from heat undisturbed
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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