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Ingredient
Herb and buttermilk biscuits
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Chef :
skunkmonkey101Herb and buttermilk biscuits
I made chicken and dumplings so some wanted buttermilk biscuits to go with it I wanted herbed biscuits so I made both if you just wanted to make one set of biscuits just cut recipe in half
Ingredient
Food ration :
26 servings
5 cup
sr flour
1 tsp
salt
1/2 cup
vegetable oil
3 1/2 cup
buttermilk
1/4 cup
baking powder
1/4 cup
Herbs de Provence
Cooking instructions
* Step 1
Preheat oven 450°Fahrenheit
* Step 2
Mix the flour baking powder oil and buttermilk
* Step 3
Half the dough separate from each other
* Step 4
Knead the dough moderately for 3 minutes roll it out thinly about quarter inch thick
* Step 5
I used a drinking glass to cut the biscuits grease a pan I used margarine
* Step 6
After that is on pan take a brush and brush buttermilk on top of biscuits
* Step 7
Take the herbs de Provence add to the other half of dough
* Step 8
I formed by hand put into a greased pan brushed with buttermilk put both pan in oven put the big ones in lower rack bake first pan 12 minutes remove put the thick biscuits up to top rack bake 10 minutes more
Note: if there is a photo you can click to enlarge it
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