Chives oil, homemade
Introduce
Chef :
skunkmonkey101
Chives oil, homemade
I get tired of going to look for specialized oils and they don't get a shipment in or anything so make my own
Ingredient
Food ration :
32 servings
Cooking time :
10 mins
Cooking instructions
* Step 1
Take chives put into container
* Step 2
Take 1/3 cup of olive oil room temperature pour over the chives in container heat the remaining 1 and a third cup of oil till hot but not to cook the chives pour over the top of chives in container if not enough oil add more olive oil to top off just use room temperature
* Step 3
Let sit at least 1 week before using but if you can wait 4 weeks
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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