Home Dish Chinese red beans (adzuki beans)

Chinese red beans (adzuki beans)

Introduce

Chef :

skunkmonkey101

Chinese red beans (adzuki beans)

yummy

Cooking instructions

* Step 1

soak beans overnight or 4 hours before cooking drain beans add to pot cover with water add spices onions and margarine

* Step 2

bring to boil
Image step 2

* Step 3

cover with lid cook till beans are done

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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