Crab Casserole

Name: How to cook Crab Casserole - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

Heidi Louise

Crab Casserole

A delicious crab recipe because I wanted something different.

Ingredient

Food ration :

6 servings

Cooking time :

1 hour

Stovetop stuffing (I like cornbread)

16 Oz

Cooking instructions

* Step 1

Preheat oven to 350 degrees

* Step 2

In a large bowl, mix the dry ingredients together.

* Step 3

Then, mix in all the wet ingredients.

* Step 4

Pour the mixture into a 9" casserole dish that has been greased. The consistency of the mixture should not be watery. But it should not be at all dry.

* Step 5

If the mixture is too dry, add more water. If it is too watery, add more bread crumbs.

* Step 6

Cover the casserole dish and bake for 1 hour or until the sides are a light brown.

* Step 7

Take out of oven and test the middle with a toothpick. If the toothpick is mostly clean, take it out of the oven. If the toothpick is messy, place it back in the oven for 10 more minutes and then check again.

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