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Ingredient
Chicken Shawarma
Introduce
Chef :
ShehzeenChicken Shawarma
Chicken Shawarma is a dish with a flatbread into which small pieces of protein and wrapped up. Try my version of chicken shawarma and I am sure that you will have a great time cooking your shawarma and you will end up having wonderful chicken shawarmas.
Ingredient
Food ration :
3 servingsCooking time :
35 minutes
1 1/2 Cup
flour
1 1/2 tbsp
sugar
1.5 tsp
salt
1 tbsp
yeast
1
egg
1/3 Cup
water
2 tbsp
oil
300 grams
boneless chicken
1/2 tsp
chili powder
1 tsp
ginger garlic paste
1/2 tsp
coriander powder
1/2 tsp
black pepper powder
1 tbsp
curd
6 tbsp
tomato sauce
Cooking instructions
* Step 1
First, add 1 ½ cup flour, Sugar 1 ½ tbsp, salt ½ tsp, Yeast 1 tbsp, 1 Egg, ⅓ cup water Oil 1tbsp in a bowl and knead to make a dough.
* Step 2
Cover and keep for at least 1 hour.
* Step 3
Now in a bowl add 300g boneless chicken and ½ tsp chilli powder and 1 tsp ginger garlic paste, Coriander powder ½ tsp, Salt 1 tsp, Black pepper powder ¼ tsp and curd 1 tbsp and mix well.
* Step 4
Now in a pan add 1 tbsp oil and pan fry the chicken.
* Step 5
After the dough has rise roll out thick and big circles.
* Step 6
Now cook on a pan without oil on low flame.
* Step 7
Now take 6 tbsp tomato sauce and add ¼ tsp black pepper powder and mix well
* Step 8
Now cut the chicken into fine pieces.
* Step 9
Now apply the sauce on the flatbread and keep the cutted chicken on it and roll. Serve and enjoy.
Note: if there is a photo you can click to enlarge it
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