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French Dip sandwiches
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Chef :
NicholeFrench Dip sandwiches
Super quick, easy dinner. Add chips or potato wedges as a side!
Cooking instructions
* Step 1
Cut rolls in half, cut cheese slice in half, lay on one side of sandwich half.
* Step 2
Put one large roast beef slice on each half of the sandwich.
* Step 3
Bake at 400 degrees for 10-13 minutes (check on them)
* Step 4
While baking, follow directions on packet for Au Jus sauce. Typically it’s just boil water and stir in seasoning.
* Step 5
When done, put halves together, cut and dip in Au Jus mix and enjoy!
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