Curd Rice
Ingredient
Cooking time :
30 minutes
Cooking instructions
* Step 1
Take a bowl add cooked rice
* Step 2
Now add curd and mix well
* Step 3
Take a pan heat the oil and once heated add cumin mustard seeds chana daal and urad daal and curry leave.
* Step 4
Once crackle add it into the rice and mix well
* Step 5
Your curd rice is ready you can eat it cold or hot. Ok
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
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