Teriyaki sauce
Cooking instructions
* Step 2
Use as stir fry sauce or flavoring for rice
* Step 3
If using for a coating for cooked chicken or beef, add all ingredients to sauce pot
* Step 4
Simmer over medium low heat
* Step 5
To thicken, mix 1 tsp corn starch in 2 tsp water
* Step 6
Add to sauce pan and blend thoroughly
* Step 7
Cook 2-3 minutes until thickened
* Step 8
Toss on cooked chicken, beef or shrimp
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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