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Ingredient
Peanut Butter Frosting
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Ingredient
1/2 cup
butter, softened
1 cup
natural peanut butter
2 cup
confectioners sugar
1-2 Tbs
milk
1 tsp
vanilla
Cooking instructions
* Step 1
In large bowl, with electric mixer beat butter until fluffy
* Step 2
Add peanut butter and blend thoroughly
* Step 3
Add sugar 1/2 cup at a time, blending between additions
* Step 4
Add vanilla
* Step 5
Add milk a little at a time until desired consistency is achieved
* Step 6
Will make enough to frost one 9x13, or a 9" two layer cake
* Step 7
Chop peanut butter cups for garnish, drizzle with ganache
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