Home Dish Raisin muffins

Raisin muffins

Introduce

Chef :

Richard Scott Cunningham

Raisin muffins

Ingredient

3/4 cups

raisins

2 tablespoons

butter

2 cups

milk

2 cups

flour

3 teaspoons

baking powder

1/2 teaspoons

salt

2 tablespoons

sugar

Cooking instructions

* Step 1

Sift dry ingredients

* Step 2

Add raisins

* Step 3

Combine egg melted butter and milk

* Step 4

Add to flour

* Step 5

Pour into muffin pan

* Step 6

Bake 20 to 25 minutes at 425

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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