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Ingredient
Mocha Ganache
Introduce
Chef :
Taylor Topp ComachoMocha Ganache
I made a cake from the app but didn't have the suggested frosting ingredients on hand. Of coarse I realize it after the cake is in the oven. So using what I had, I made this to compliment the cakes ingredients . It turned out great. Hope you like it, it really is so easy!
Ingredient
Food ration :
1 servingCooking time :
15 mins
1/2 cup
half and half
2 tsp
espresso powder
Cooking instructions
* Step 1
In a microwave safe cup, heat half and half in microwave for 90 seconds.
* Step 2
Add in espresso powder and stir.
* Step 3
Add chips and let sit for 2 minutes to melt chocolate. Then whisk smooth.
* Step 4
Let ganache sit and thicken for 15 minutes before topping a cake.
* Step 5
Note: if there is a photo you can click to enlarge it
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