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Ingredient
Easy Ham and White Bean Soup
Introduce
Chef :
Taylor Topp ComachoEasy Ham and White Bean Soup
Can never get enough different soups in the chilly months. Here is one I have ready in under half an hour
Ingredient
Food ration :
4 servingsCooking time :
20 mins
2 tbsp
butter
1/8 tsp
corriander
1/4 tsp
mustard powder
Cooking instructions
* Step 1
In large stock pot melt butter over medium heat.
* Step 2
Saute carrots and parsnips for 3 minutes, then add onions.
* Step 3
Cook 4 more minutes.
* Step 4
Add in ham and stock. Taste and add salt and pepper as needed. Add coriander and mustard powder.
* Step 5
Set soup to simmer and cook, covered for 20 minutes. Add beans and cook another 10 minutes.
* Step 6
Serve hot with a good roll or bread.
* Step 7
Recipe by taylor68too.
Note: if there is a photo you can click to enlarge it
Tag
great northern beans, drained and rinsec
pre cooked ham, cut into small cubes. Utilize your leftovers.
vegetable stock, can use chicken. I used my pressure cooker stock
carrots, cut on bias into 1/4 inch slices
parsnip, cut on bias into 1/4 inch slices
onion, medium chop, can use green onion
butter
corriander
mustard powder
Salt and pepper to taste
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10 Pieces Of Expert Nutrition Advice
1. Start Small
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3. Focus on Adding—Not Subtracting
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