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Ingredient
Buttermilk Belgium Waffles
Introduce
Chef :
Taylor Topp ComachoButtermilk Belgium Waffles
Warm, crispy tangy waffles from the addition of buttermilk powder. A delicious breakfast or brunch!
Ingredient
Food ration :
3 servingsCooking time :
10 mins
2 large
eggs
2 cup
flour
1 3/4 cup
half and half
1/2 cup
melted butter
1/4 cup
powdered buttermilk
1 tbsp
sugar
4 tsp
baking powder
1/4 tsp
salt
1 tsp
vanilla
Cooking instructions
* Step 1
In mixing bowl beat eggs until fluffy, about two minutes.
* Step 2
On low speed mix in other ingredients.
* Step 3
Set batter aside and set for 10 minutes.
* Step 4
In the meantime, heat Belgium waffle iron.
* Step 5
Spray with non stick spray or brush with melted butter. I prefer melted butter.
* Step 6
Cook 1.5 minutes each side or until desired doneness.
* Step 7
Top each waffle with favorite toppings like syrups, fresh fruits or powdered sugar and butter.
* Step 8
Best warm and crispy!
* Step 9
Recipe by taylor68too
* Step 10
Note;Batter will be thick!
Note: if there is a photo you can click to enlarge it
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