Chicken Spaghetti
Ingredient
Food ration :
12 servings
Cooking time :
30 mins
Cooking instructions
* Step 1
Boil noodles and chicken in separate pans
* Step 2
Drain noodles when finished
* Step 3
Shred the chicken when it is finished
* Step 4
Combine noodles, shredded chicken, cream of mushroom soup, cream of chicken soup and rotel
* Step 5
Cut up the velveeta cheese into cubes and add to the spaghetti
* Step 6
After everything is mixed well put it in a cake pan. It might take more than 1 pan because this recipe makes a lot!
* Step 7
Put in the oven at 350°F until all of the velveeta is melted
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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