My Ground Turkey/Beef Taco Meat
Introduce
Chef :
Lauren
My Ground Turkey/Beef Taco Meat
The absolute BEST ground turkey taco meat! and a secret ingredient that makes this the most flavorful and juiciest taco meat EVER! Perfect for loading up on soft or hard shell tacos and topping with all your favorites!
Cooking instructions
* Step 1
Heat a large skillet over medium heat. Add the ground beef. Break the beef up with a wooden spoon while cooking. Cook the ground beef fully, until browned and no longer pink.
* Step 2
Drain any excess grease from the skillet. Then return to the stove and reduce the heat to low.
* Step 3
Add the 1/2 cup tomato sauce and taco seasoning. Stir together until the meat is coated in the sauce.
* Step 4
Allow to simmer for 5 minutes.
* Step 5
Add to tacos shells or use in any other recipes that call for taco meat.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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