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Home Dish Tom Yum Soup

Tom Yum Soup

Name: How to cook Tom Yum Soup - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5-6 people
Cuisine: Us

Introduce

Chef :

Simple_Woman23

Tom Yum Soup

Dapat resep asli dr tetangga asli org Thailand ketika tinggal di Phnom Penh. Resep enak, gampang tinggal potong2, masukkan dan rebus.

Ingredient

Food ration :

5-6 people

Cooking time :

45 minutes

250 gr

chicken legs

250 gr

shrimp

small head cauliflower

carrot

2 packets

enoki mushroom

onion

tomato

garlics

3 cm

ginger

3 cm

galangal

lime leaves

lemon grass

8-10

chili Thai

1.5 tbsp

Tom yum paste

4 tbsp

fish sauce

3 stalks

spring onion

5-7 stalks

cilantro (optional)

lime

3 tbsp

chili oil

1/2 tsp

sugar

Cooking instructions

* Step 1

Cut and clean the chicken, boil it. While waiting for the chicken to be ready, clean and cut all the ingredients.

* Step 2

Once the chicken is tender put lemongrass, galangal, lime leaves, onion, garlic, and chili.

* Step 3

Add cauliflower, carrot, Tom yum paste, fish sauce, and cleaned shrimps, salt, sugar and lime juice.

* Step 4

Then add cleaned enoki mushrooms spring onion, tomato and cilantro. Boil it for 5 minutes more.

* Step 5

Tom yum soup is ready to serve for the craving tummy and satisfy the feeling of homesickness 😋🤤.

Note: if there is a photo you can click to enlarge it

Tag

chicken legs Shrimp small head cauliflower Carrot enoki mushroom onion Tomato garlics ginger galangal lime leaves lemon grass chili Thai Tom Yum paste Fish sauce spring onion cilantro (optional) Lime chili oil Sugar

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