Healthy Banana Bread (no oil, no sugar)

Introduce

Chef :

purple_acied

Healthy Banana Bread (no oil, no sugar)

Love love love this banana bread.. It is so easy to make, so moist and yummy, and guilty free! My 7yo son can make this banana cake himself with little help from mommy. I just need to mash the banana and bake this bread.

Ingredient

1 cup

(3 big ripe bananas or 5 smaller bananas) mashed bananas

1/2 cup

greek yogurt (plain or vanilla) i use farmers union vanilla flavour

1/2 cup

honey

1 tsp

vanilla extract

eggs

& 1/2 cups all purpose flour or whole wheat (190 gr)

1 tsp

baking soda

1 tsp

baking powder

1 tsp

cinnamon

Pinch

salt

1/2 cup

semi sweet mini choco chips or dried cranberry (optional)

Cooking instructions

* Step 1

Preheat the oven to 350º F/175º C. Spray a loaf pan with non-stick cooking spray. And dust it with flour

* Step 2

In a large mixing bowl, mash the bananas until smooth. I used overripe berangan bananas but any bananas will do.

* Step 3

Add in the greek yogurt, honey, and vanilla, mix. Stir in the eggs. I always use Farmers Union yogurt Vanilla flavour. Even the yogurt itself tastes like ice cream 😜

* Step 4

Combine the flour, baking soda, baking powder, cinnamon, and salt in a separate bowl. (I usually sift them all together to avoid some bitter clump)

* Step 5

Gradually mix in the flour until no streaks remain. Fold in choco chips/dried cranberry if you use them.

* Step 6

Pour the batter into the pan, sprinkle with sliced almond and bake for 45-55 minutes or until a toothpick inserted in the center comes out clean. Oh, our fav topping now is nutella. Spread some nutella and swirl it