Mix together Ricotta cheese, half the bag of Mozzarella cheese, basil, salt and pepper, granulated garlic, and chopped garlic and cooled cooked spinach

* Step 3

Stuff the shells and place into crock pot, add the rest of the bag of cheese, and top with remaining jar of sauce!

* Step 4

I added more salt and pepper, granulated garlic, and basil and closed the lid! Cook for 4 hours on high!

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container of Ricotta cheese shredded Mozzarella cheese garlic frozen spinach jumbo shells spaghetti sauce

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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