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Ingredient
Avocado Caprese Salad
Introduce
Chef :
Felix CortesAvocado Caprese Salad
A Mexican twist on an Italian classic: avocado adds a touch of sweetness that goes quite well with the Balsamic vinegar! An instant favorite at home!
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Cooking instructions
* Step 1
Slice the tomatoes and the Mozzarella into eight slices each and arrange on plate: one slice of tomato on top of each slice of cheese.
* Step 2
Add chunks of avocado (one avocado should be plenty for both servings). Sprinkle with dill, salt, and pepper.
* Step 3
Drizzle olive oil and balsamic vinegar. Enjoy!
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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