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Dosa saag with dash of carrots
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Chef :
DROOLSOME MORSEL BY AFREEN WASEEMDosa saag with dash of carrots
#cookpadindia
#WM2
A new twist tried in this recipe is simply awesome looks yummy with dosa a perfect breakfast meal..!
Ingredient
Food ration :
2 servingsCooking time :
15 minutes
3-4
potatoes
1-2
carrots
1
onion
1 teaspoon
salt
1/2 teaspoon
turmeric powder
1/2 teaspoon
ginger garlic paste
1 glass
water
1 tablespoon
oil
2 tablespoons
coriander leaves
1/2 teaspoon
curry leaves
1/2 teaspoon
cumin seeds
1/2 teaspoon
mustard seeds
Cooking instructions
* Step 1
Firstly wash peal & chop potatoes carrots & onions further take a pressure cooker pot add oil crackle with the tempering ingredients gradually add all ingredients with spices
* Step 2
,water cover the lid & cook until 2 whistles further cook it until water is soaked in oil separates off the flame burner.add coriander leaves mix it & it’s ready to serve with hot dosas..!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
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6. Eat More Plants
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