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Ingredient
California Farm Teasmoked Chicken Wings with Pickled Mango
Introduce
Chef :
Hobby HorsemanCalifornia Farm Teasmoked Chicken Wings with Pickled Mango
We serve these lean, smokey wings for people who dont like the fat in Buffalo Wings, with spicy pickled green mango in pepper oil. We call them Mango Wings.
Ingredient
Food ration :
12 wings. Six peopleCooking time :
2 hour smoke, 18 minute finish.
3 pounds
chicken wings, 12 wings
3 Tsp
seasalt
3 Tsp
granulated garlic
3 Tsp
white pepper
3 Tbs
olive oil
Half
cup hardwood chips
Half
cup loose tea
1 Tbs
unsalted butter
Cooking instructions
* Step 1
Soak 12 wings in salted water, drain on kitchen towel, shake in plastic bag with granulated garlic, pepper and olive oil
* Step 2
Light half a metal cup with hard wood chips and Tbs butter under broiler, ten minutes. Place wings on oven rack, 250 F degrees. When flaming, blow out flame, sprinkle half a cup of loose tea on top, place in airfryer oven under the wings, smoke till you like the tea color, about two hours.
* Step 3
When you like the color, turn heat up to 450F degrees, bake the fat out, 18 minutes. Serve with spicy pickled green mango in pepper oil, it is a treat.
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