Stir fried Cashews mins

Name: How to cook Stir fried Cashews mins - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

DROOLSOME MORSEL BY AFREEN WASEEM

Stir fried Cashews mins

#lunchbox #cookpadindia A dry & delicious meal can be served with chapati or white rice for the lunchbox it’s a great combination with nuts & mins ..!

Ingredient

Food ration :

2 servings

Cooking time :

25-30 minutes

500 grams

medium size onions (paste homemade)

1/4 cup

coriander leaves for garnishing

1 teaspoon

kasuri methi (dry roasted & crushed)

Cooking instructions

* Step 1

Firstly wash mins & add in pressure cooker with salt,turmeric powder & a glass of water cook until 2 whistles then drain the water & set aside the boiled mins.further take a pan drizzle oil,ghee mixed together then add cashews sauté until slightly golden then add the onions paste & ginger garlic paste cook both until raw smell disappears

* Step 2

Then add all spices cook for 1 more minute & pop the boiled mins mix it very well.further add vinegar,Garam masala powder,kasuri methi,coriander leaves and sauté until the mins colour changes and turns roasted brown but not Burnt..!

* Step 3

Pop the mins keema in a serving bowl later on it can be packed in a lunchbox with chapati or enjoyed in lunch meal as well anything is perfect on the go..!