Microwaved Spicy & tangy nuts..!

Name: How to cook Microwaved Spicy & tangy nuts..! - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

DROOLSOME MORSEL BY AFREEN WASEEM

Microwaved Spicy & tangy nuts..!

#veganlife Basically I am a veganism fan this original nuts are tossed in a very healthy manner to perfection for the diet meal which contains lots of benefits with vitamin elements & HDL(good cholesterol levels) . Please Go try it now & enjoy the veganlife with your loved ones. It’s the best immunity booster for all ages .

Ingredient

Food ration :

2 servings

Cooking time :

5-8 minutes

For

Nuts:

Handful

Almond

Handful

cashews

Handful

pistachios

Handful

walnuts

For

Spices:

1/2 teaspoon

Salt

1/2 teaspoon

Turmeric powder

1/2 teaspoon

black pepper powder

1/2 teaspoon

chat masala powder

Quater teaspoon

Black seeds (kalonji)

Splash

water

Cooking instructions

* Step 1

Grab a microwave-safe plate, add in all nuts pop in the microwave for 3 minutes remove it flip nuts pop it back again for two minutes & it’s done.

* Step 2

Now keep all spices on hand splash a little of water only like 4-6 drops roughly add in the nuts while it’s warm toss it pretty well so that all the spices are mixed well. It’s ready.

* Step 3

The deliciously awesome spiced & tangy nuts are ready to enjoy you can also store in air tight container for about a month.

* Step 4

Tip of the day:- please make sure you check your microwave watts mine is 750 watts your microwave timings may vary. Keep a close eye while you microwave it or else it may get Burnt.

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