Instant gits dosa & saag recipe @ home
Introduce
Chef :
DROOLSOME MORSEL BY AFREEN WASEEM
Instant gits dosa & saag recipe @ home
I just love this food for immediate hunger craving & this can be prepared in just hardly 10-15 minutes then enjoy the yummy South Indian food !!!!!!
Cooking instructions
* Step 1
Now just open one pack of gits & add water to prepare batter check the consistency it must be less then watery not more thick not more watery then set aside.
* Step 2
Firstly chop everything & keep ready all ingredients potato, onions,green chilli,ginger
* Step 3
Now take a pressure cooker add a dash of oil set on low flame now add curry leaves, cumin seeds,mustard seeds stir for one minute then add ginger & green chilli
* Step 4
Now add in the diced onions,chopped potato’s & turmeric powder stirr well then add a dash of water cover the lid for only one whistle then off the flame
* Step 5
Once u open it garnish with coriander leaves or kasuri methi & if water is still left in it then on the flame till it’s water is absorbed & it’s ready
* Step 6
Besides keep the nonstick pan on high flame then brush with oil then sprinkle a dash of water then spread the batter like one cup let it cook one minute when bubbles are seen add tablespoon of oil check the corner if it’s done it will be easy to turn then in minute remove it u can butter or sprinkle some red chilli powder it goes well
* Step 7
Enjoy the yummy food @ home!!!!
* Step 8
I have shown process so that it will be easy to prepare but it’s ready instantly do try & enjoy with your loved ones !!!!!!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
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