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Ingredient
Singhada Churma
Introduce
Chef :
RUCHIKASinghada Churma
#healthynavratri My innovative recipe
When I observe Navratri fast, I miss biscuits to have with my evening tea. This churma is my innovation to satisfy my cravings with tea.
Gets ready in jiffy 👍
Ingredient
1/4 cup
singhada aata
1 tbsp
ghee
1/4 cup
sugar
1 pinch
cardamom powder
1/4 cup
milk powder
2 tbsp
broken Cashews
Cooking instructions
* Step 1
Put ghee in a pan
Fry broken cashews
One can use any other nuts too.
* Step 2
Now take them out and in the same leftover ghee roast flour.
Roast till brown and aromatic.
* Step 3
Add milk powder and roast them together a bit more
Add sugar, cardamom powder and fried cashews.
* Step 4
Mix everything nicely and switch off the gas.
* Step 5
It’s done.
* Step 6
Enjoy it with evening tea.
Note: if there is a photo you can click to enlarge it
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