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Ingredient
Beetroot Carrots Soup
Introduce
Ingredient
2 tsp
garlic minced
1/2 cup
onion sliced
1/2 cup
carrot chopped
2 tbsp
olive oil
2 tbsp
coriander chopped
to taste
salt
1-2 tbsp
Fresh cream
to taste
Black pepper powder
Cooking instructions
* Step 1
Take a pan add olive oil, onions, celery, garlic and sauté them till they are soft.
* Step 2
Stir in the chopped onions,garlic, beet root and carrot.
Add some vegetable stock or water and cover the lid. Let it cook till vegetables are soft.
* Step 3
Uncover and let it cool before blending.
* Step 4
Pour it again in the pan and give a boil.
* Step 5
Add little fresh cream
Serve it, season it with salt and pepper and garnish with coriander leaves.
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