Home Dish Savoury Pumpkin Oatmeal Congee

Savoury Pumpkin Oatmeal Congee

Introduce

Chef :

Gem

Savoury Pumpkin Oatmeal Congee

Super easy breakfast that you can make in less than 10mins. I had leftover pumpkins from our weekend lunch and just needed to mash them in with the oatmeal. You can use roasted pumpkins or microwave them (like I did) for 8 mins on medium (700W).

Ingredient

3 tbsp

oatmeal

1 tbsp

shoyu

Cooking instructions

* Step 1

Mix wakame, oatmeal and water in a microwavable bowl. Microwave on High (1000W) for 1 mins.

* Step 2

Mix in pumpkins and all seasonings into oatmeal mixture. Microwave on HIGH for 2 mins. Top with bonito flakes. Done!
Image step 2 Image step 2

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6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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