Home Dish Gur Coconut Dry fruits laddu

Gur Coconut Dry fruits laddu

Introduce

Chef :

Polly Basu

Gur Coconut Dry fruits laddu

#shivratri

Ingredient

Food ration :

5 people

Cooking time :

30minute
Handful

of: walnuts

1 cup

:gur

Cooking instructions

* Step 1

Heat the oven, add the pan to the oven pour ghee in the pan, fry all dry fruits along with pistachios in low flame. keep the dry fruits in a bowl.
Image step 1

* Step 2

Now put grated coconut in the same pan, fry not to much, in a low medium heat and keep aside. add the ghee add the gur in the same pan boil gur until it will be a right consistency.

* Step 3

Now add the coconut add the dry fruits along with pinch of cardamom powder in the same pan. mix well when it is thickened put in the oily plate.

* Step 4

After few minutes make laddus from the gravy its yummy

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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