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Home Dish Burf ka gola

Burf ka gola

Name: How to cook Burf ka gola - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1 serving
Cuisine: Us

Introduce

Chef :

Polly Basu

Burf ka gola

beat the heat with this awesome homemade gola

Ingredient

Food ration :

1 serving

Cooking time :

5 hours

1 glass

Water

1 tablespoon

Rose syrup

plastic glass for freezing the gola

1 tablespoon

Sugar

lime juice

stick

Cooking instructions

* Step 1

Mix all

* Step 2

Keep it in the fridge in freezer mode

* Step 3

Keep it for 5 hours

* Step 4

Put stick in the middle of the glass

* Step 5

After few hours Burf ki gola is ready

Note: if there is a photo you can click to enlarge it

Tag

water rose syrup plastic glass for freezing the gola Sugar lime juice stick

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

Food by the same author

Burf ka gola

Introduce

Chef :

Burf ka gola

Ingredient

Food ration :

Cooking time :

Water

Rose syrup

plastic glass for freezing the gola

Sugar

lime juice

stick

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

* Step 5

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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