Meatball Parmesan on Angel Hair Pasta
Introduce
Chef :
fenway
Meatball Parmesan on Angel Hair Pasta
I make meatballs in a large amount and freeze them individually to have on hand for all sorts of meals. They are so much better than using frozen store bought. This time I made meatball Parmesan over angle hair pasta.
Cooking instructions
* Step 1
Toss pasta with some sauce.
* Step 2
Place meatballs in a foil lined plate, sprinkle 2 tablespoons Parmesan cheese on each meatball.
* Step 3
Add a slice of provolone.
* Step 4
Broil on high until cheese is melted.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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