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Tori Soboro Don - Chicken on Rice 鶏そぼろ丼 -can make Gluten Free
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Chef :
bistro naomi - 尚美食堂Tori Soboro Don - Chicken on Rice 鶏そぼろ丼 -can make Gluten Free
Easy to make, Great for Bento, Kids love it!!!
Ingredient
1 pound
minced chicken (thigh)
1 Tbsp
grated ginger
1.5 Tbsp
miso paste
1 Tbsp
soya sauce
Cooking instructions
* Step 1
Mince or grind chicken thigh. I use food processor.
* Step 2
Sauté chicken with sesame oil.
* Step 3
Add ginger, miso paste and soya sauce. Add surigoma at last.
* Step 4
Boil snow pea in salt water for about a minute
* Step 5
Slice snow pea very thin
* Step 6
Mix eggs very well
* Step 7
Heat egg in frying pan with low heat, keep mixing with chopsticks
* Step 8
Make it very small till almost dried but not burnt
* Step 9
Put on hot rice or serve in separate dishes so you can make as you like!
* Step 10
Enjoy!!!
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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